Daily Inspiration: Mother’s Day

4 days and counting…

My favourite tradition for Mother’s Day is my breakfast in bed.  One year each of my children wanted to add something to the tray and they were all still quite young.  I remember getting yogurt and raw cabbage, carrots and peanut butter…you get the idea.

This, however, looks absolutely scrumptious!


They are vegan and gluten free…check them out at Canned Time.  And they’re chocolate!

Q:  What was your most memorable Mother’s Day breakfast?


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: